noun
- A full-bodied Italian red wine made from partially dried grapes, produced primarily in the Veneto region.
Usage: Often capitalized when referring to the specific wine region or designation; Wine terminology
Examples
- Amarone is known for its rich, complex flavor and high alcohol content.
- The restaurant's wine list featured an excellent Amarone from the Valpolicella region.
- She ordered a glass of amarone to pair with her grilled steak.
- Amarone wines are made using the appassimento method, where grapes are dried before fermentation.
- This amarone has notes of cherry, plum, and chocolate.