noun
- a water-soluble pigment that gives red, purple, or blue colors to many flowers, fruits, and leaves
Usage: biochemistry
Examples
- Anthocyanins are responsible for the deep red color of cherries.
- The purple hue of blueberries comes from anthocyanin pigments.
- Fall leaves turn red and purple due to anthocyanin production.
- Scientists study anthocyanins for their antioxidant properties.
- Red cabbage contains high levels of anthocyanins.
- The wine’s color intensity depends on anthocyanin concentration in the grape skins.