noun
- water-soluble pigments that give red, purple, and blue colors to many fruits, vegetables, and flowers
Usage: biochemistry; plural form
Examples
- Anthocyans are responsible for the deep purple color of blueberries.
- Red cabbage gets its vibrant hue from anthocyans.
- These pigments called anthocyans also provide antioxidant benefits.
- The concentration of anthocyans increases as grapes ripen.
- Scientists study anthocyans for their potential health properties.
- Anthocyans can change color depending on the pH level of their environment.