noun
- Plural of boudin; a type of spiced pork sausage, especially associated with Cajun and Creole cuisine of Louisiana.
Usage: Regional; primarily used in Southern U.S. cuisine; Often served as a traditional food in Louisiana
Examples
- The restaurant served traditional boudins with rice and beans.
- At the festival, vendors sold fresh boudins from their stalls.
- She learned to make boudins from her grandmother's Cajun recipes.
- The menu featured several varieties of boudins, including boudin rouge.
- They grilled boudins over charcoal for the family gathering.