adjective
- cooked slowly in a small amount of liquid in a covered pot
Usage: culinary term
Examples
- The braised beef was tender and flavorful.
- She served braised vegetables with the main course.
- The braised chicken fell off the bone.
- We enjoyed braised short ribs for dinner.
- The braised cabbage had absorbed all the savory flavors.
- His braised lamb was the highlight of the meal.