1. cooked using a broaster (a pressurized deep fryer that combines pressure cooking and frying)
Usage: trademark-derived; primarily North American; often used in food service and restaurant contexts

Examples

• The restaurant serves crispy broasted chicken that stays juicy inside.
• We ordered broasted wings at the diner.
• Broasted fish is a popular menu item at the seafood restaurant.
• The broasted turkey was golden and tender.
• Many fast-casual chains feature broasted poultry as their signature dish.