1. the process of cooking food over high heat on a grill or griddle

1. present participle of charbroil; cooking food over high heat on a grill or griddle

Examples

• The restaurant specializes in charbroiling steaks to perfection.
• Charbroiling gives the meat a distinctive smoky flavor.
• He’s charbroiling hamburgers for the barbecue.
• The chef prefers charbroiling over pan-frying for this dish.
• Charbroiling requires careful attention to prevent burning.
• The charbroiling process creates attractive grill marks on the food.