noun
- Crispy fried pork rinds or strips, a popular snack in Spanish and Latin American cuisine.
Usage: plural form; often used in singular as 'chicharrón'; common in Mexican, Spanish, and Central/South American food
Examples
- She bought a bag of chicharrones at the market for a snack.
- The restaurant served chicharrones as an appetizer with salsa.
- Chicharrones are a traditional street food in Mexico.
- He enjoyed the crispy texture of the chicharrones.
- The vendor sold fresh chicharrones every morning.
- Chicharrones can be eaten plain or dipped in guacamole.