1. beating butter and sugar together until light and fluffy
Usage: cooking
2. defeating decisively or overwhelmingly
Usage: informal
3. forming cream or a creamy layer on top

1. the process of beating ingredients until creamy
Usage: cooking

Examples

• Start by creaming the butter and sugar for three minutes.
• The recipe calls for creaming the ingredients until pale and fluffy.
• Our team is creaming the competition this season.
• The milk was creaming at the top of the bottle.
• Proper creaming technique is essential for light cakes.
• The creaming method produces the best texture for cookies.