noun
- An Indian dish consisting of lentils cooked with meat or vegetables, typically served with rice.
Usage: Also spelled dhal sak or dhal saag.; Common in Indian and British-Indian cuisine.
Examples
- We ordered chicken dhansak at the Indian restaurant.
- Dhansak is a popular dish that combines protein-rich lentils with tender meat.
- The chef prepared a vegetarian dhansak with spinach and red lentils.
- Many people enjoy dhansak served alongside basmati rice and naan bread.