adjective
- having undergone fermentation; chemically changed by the action of bacteria, yeast, or other microorganisms
Examples
- The fermented cabbage became sauerkraut after several weeks.
- She enjoyed the tangy taste of fermented yogurt.
- Fermented beverages like wine and beer contain alcohol.
- The fermented soybeans had a strong, distinctive smell.
- Many cultures have traditional fermented foods in their cuisine.
- The fermented dough rose beautifully for the bread.
- Fermented fish sauce is a common ingredient in Asian cooking.