noun
- large prawns or shrimp, especially as prepared in Spanish cuisine
Usage: culinary
Examples
- The restaurant served gambas al ajillo as an appetizer.
- She ordered a plate of grilled gambas with garlic and parsley.
- The paella was topped with fresh gambas and mussels.
- Gambas are often served sizzling in olive oil.
- The tapas menu featured gambas pil pil as a specialty.
- He learned to cook gambas during his trip to Spain.