noun
- plural of gelatine; colorless, tasteless substances derived from collagen, used in food preparation and other applications
Usage: British spelling variant of ‘gelatins’
Examples
- The chef used different gelatines to create various textures in the dessert.
- Vegetarian gelatines are made from seaweed rather than animal products.
- The laboratory tested several gelatines for their binding properties.
- Photography studios once relied on gelatines for developing film.
- Various gelatines are available for making homemade candies.
- The recipe called for unflavored gelatines to thicken the sauce.