1. a vegetable of the cabbage family with a thick, round, edible stem that grows above ground

Examples

• The farmer grew kohlrabi alongside his other brassicas.
• Kohlrabi can be eaten raw in salads or cooked like turnips.
• The purple kohlrabi had a mild, sweet flavor.
• She peeled the kohlrabi and sliced it for the stir-fry.
• Kohlrabi is popular in German and Eastern European cuisine.
• The kohlrabi bulbs were ready to harvest when they reached tennis ball size.