1. A thin, crisp Norwegian waffle cookie made with butter, eggs, and sugar, typically rolled into a cone shape while warm.
Usage: Also spelled 'krum kake' or 'krumkaker' (plural).; Traditional Scandinavian dessert, especially popular during Christmas.

Examples

• My grandmother made krumkake every December using her antique waffle iron.
• The bakery sells fresh krumkake rolled into delicate cone shapes.
• Krumkake is a beloved Norwegian treat that requires a special patterned iron to make.
• We enjoyed warm krumkake with coffee at the Scandinavian festival.
• The recipe for krumkake has been passed down through generations in our family.