noun
- plural of multicourse; meals or dining experiences consisting of multiple courses served in sequence
Usage: typically used in culinary or hospitality contexts; often refers to formal or fine dining
Examples
- The restaurant specializes in multicourses that showcase seasonal ingredients.
- Multicourses at the gala included appetizers, soup, salad, entrée, and dessert.
- Fine dining establishments often offer multicourses as their signature dining experience.
- The chef designed several multicourses for the wedding reception.
- Guests enjoyed the multicourses paired with wine selections from the sommelier.