1. a dish made from beaten eggs cooked in a frying pan and often folded around a filling

Examples

• She made a cheese omelette for breakfast.
• The chef prepared a mushroom and herb omelette.
• He flipped the omelette carefully to avoid breaking it.
• The restaurant serves a delicious Spanish omelette with potatoes.
• I like my omelette with spinach and tomatoes.
• The omelette was perfectly golden and fluffy.