noun
- a salt or ester of oxalic acid, found in many plants and used in various industrial and chemical processes
Usage: chemistry term; commonly found in foods like spinach and rhubarb
Examples
- Spinach contains high levels of oxalate, which can affect calcium absorption.
- The chemist synthesized a new oxalate compound for the experiment.
- Kidney stone formation can be linked to excessive oxalate intake.
- Oxalate crystals were observed under the microscope.
- Many leafy greens contain oxalate in varying amounts.