noun
- the tails of cattle, typically used as food in cooking
Usage: culinary
Examples
- She made a hearty oxtail soup for dinner.
- The restaurant is famous for its braised oxtails.
- Oxtails require slow cooking to become tender.
- He bought oxtails from the butcher for the stew.
- The rich flavor of oxtails makes an excellent broth.
- Oxtails are often used in Caribbean and soul food cooking.