Definition

peperoncini

noun
  1. small, mildly spicy peppers, typically pickled and used as a condiment or garnish in Italian and Mediterranean cuisine
  2. Usage: plural form; singular is peperoncino; often used in Italian cooking; commonly found in jars as a prepared condiment

Examples

  • She sprinkled peperoncini on top of her pizza for extra flavor.
  • The antipasto platter included olives, cheese, and peperoncini.
  • Peperoncini add a tangy kick to salads and sandwiches.
  • He ordered a jar of peperoncini from the Italian market.
  • The recipe called for three peperoncini, finely chopped.
  • Peperoncini are milder than jalapeños and work well in many dishes.

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