noun
- pig’s feet used as food
Usage: culinary; chiefly British
Examples
- The traditional recipe called for pettitoes braised in wine.
- She ordered pettitoes at the old English pub.
- The butcher shop sold pettitoes alongside other specialty cuts.
- Pettitoes were considered a delicacy in medieval cooking.
- The chef prepared the pettitoes with herbs and vegetables.
- Many people find pettitoes too rich for their taste.