noun
- a flour made from ground corn, often mixed with other ingredients like sugar or spices, traditionally used in Mexican and Native American cuisine
Usage: traditional food
Examples
- The hikers carried pinole as a lightweight, nutritious trail food.
- She mixed pinole with water to make a traditional drink.
- The recipe called for pinole made from roasted corn kernels.
- Native American tribes have used pinole as a staple food for centuries.
- The health food store sells organic pinole in small bags.
- He added cinnamon and sugar to his pinole mixture.