noun
- plural of schnitzel; thin slices of meat, especially veal or pork, that are breaded and fried
Usage: culinary term; from German cuisine
Examples
- The restaurant serves excellent pork schnitzels with lemon wedges.
- She ordered two chicken schnitzels for the table to share.
- The chef prepared traditional Viennese schnitzels for the dinner special.
- These schnitzels are crispy on the outside and tender inside.
- The menu featured both veal and turkey schnitzels.
- He learned to make authentic schnitzels from his Austrian grandmother.