1. a small onion-like bulb with a mild flavor, used in cooking

Examples

• The recipe calls for two shallots, finely chopped.
• Shallots have a more delicate taste than regular onions.
• She sautéed the shallots until they were golden brown.
• The chef prefers shallots in his vinaigrette dressing.
• You can substitute shallots for onions in most recipes.
• The shallots grew well in the garden’s rich soil.