noun
- small pieces of toasted or fried bread served with soup or used as a garnish
Usage: culinary
Examples
- The chef garnished the tomato soup with golden sippets.
- She served the consommé with delicate sippets floating on top.
- The recipe called for sippets made from day-old bread.
- Traditional French onion soup is often topped with cheese-covered sippets.
- He carefully arranged the sippets around the edge of the bowl.
- The cookbook explained how to make crispy sippets in the oven.