1. a pastry made of thin layers of dough rolled around a sweet or savory filling and baked

Examples

• The bakery’s apple strudel was still warm from the oven.
• She learned to make traditional Austrian strudel from her grandmother.
• The cherry strudel was dusted with powdered sugar.
• He ordered a slice of cheese strudel with his coffee.
• The paper-thin dough for strudel requires careful stretching.
• We enjoyed homemade strudel at the German restaurant.