noun
- a type of Japanese soy sauce that is darker, thicker, and less salty than regular soy sauce, traditionally made without wheat
Usage: culinary
Examples
- She drizzled tamari over the grilled vegetables for extra flavor.
- The recipe called for tamari instead of regular soy sauce.
- Tamari is a good gluten-free alternative to traditional soy sauce.
- The chef used tamari to marinate the tofu overnight.
- You can find tamari in the Asian foods section of most grocery stores.
- The stir-fry had a rich umami taste from the tamari sauce.