1. containing or flavored with truffles
Usage: culinary

Examples

• The chef prepared a truffled risotto for the special dinner.
• She ordered the truffled pasta at the Italian restaurant.
• The truffled oil added an earthy flavor to the dish.
• They served truffled eggs at the luxury brunch.
• The truffled sauce was the highlight of the meal.
• He couldn’t afford the truffled menu items.